Popular Articles

MAR 20, 2026 · 8 MIN READ

The Great Restaurant Closure Wave of 2026: Who Is Shutting Doors and Why

Category:All Finance & Economics Industry Analysis Marketing & Growth Operations & Management People & Culture Technology & Innovation

180 articles|645 total published

Industry Analysis

Raising Cane's Explosive Growth: How a One-Item Menu Built a Global Expansion Machine

While major chains shutter hundreds of locations, Raising Cane's is opening nearly 100 new company-owned restaurants in 2026 and launching into London and Mexico. The privately held chicken finger chain's radical simplicity is proving to be its greatest competitive advantage.

MAR 24, 2026 · 8 MIN READ

MAR 20, 2026 · 8 MIN READ

Wawa vs Sheetz vs QuikTrip: The Convenience Store QSR War

Wawa, Sheetz, and QuikTrip generate B+ combined in annual revenue, with food representing 35-45% of sales. They're stealing breakfast, lunch, and dinner traffic from McDonald's, Subway, and Dunkin' with better food, lower prices, and unbeatable convenience.

Applebee's and IHOP Under One Roof: Inside Dine Brands' 900-Location Dual-Brand Gamble

Dine Brands is betting its future on a dual-branded Applebee's-IHOP concept that generates up to 2.5x the revenue of standalone locations. With 80 open by year-end and a target of 900 over the next decade, this is the biggest format experiment in casual dining.

MAR 24, 2026 · 8 MIN READ

Zaxby's Crosses 1,000 Restaurants and Sets Its Sights on a National Footprint

Zaxby's quietly surpassed 1,000 restaurants in January 2026, operating across 22 states with 60+ new openings planned for the year. The brand's Modern Farmhouse prototype and Goldman Sachs-backed expansion push raise a core question for the industry: can a deeply regional chain scale to national relevance without losing what made it work?

Dutch Bros' Breakout Year: How a Drive-Thru Coffee Chain Is Outrunning Starbucks

Dutch Bros posted $1.64 billion in 2025 revenue, a 27.9% jump, while expanding to 1,136 locations and guiding toward $2 billion in 2026. As Starbucks stumbles through a complicated turnaround, the Oregon-born drive-thru chain is writing a different kind of growth story.

McDonald's Race to 50,000: Inside the Biggest Expansion Bet in QSR History

McDonald's plans to open more than 8,000 new restaurants by the end of 2027, reaching 50,000 locations worldwide. The ambition is historic, and the risks are just as large as the opportunity.

Brian Niccol's Starbucks Turnaround: How 'Back to Starbucks' Delivered the First Traffic Growth in Two Years

Starbucks posted its first U.S. transaction growth in eight quarters under CEO Brian Niccol. The playbook is surprisingly simple: faster drinks, fewer menu items, and a $600 million bet on people.

DoorDash Completes $3.9 Billion Deliveroo Acquisition, Cementing Global Food Delivery Dominance

DoorDash's $3.9B acquisition of Deliveroo, completed in October 2025, gives the company a presence across Europe, Asia, and the Middle East. The food delivery market consolidation accelerates.

Why Korean Fried Chicken Is Taking Over American QSR

Korean fried chicken chains grew from 200 to 500+ U.S. locations in six years. Bonchon (120+ stores), bb.q Chicken (50+), and Pelicana (40+) are expanding aggressively. Double-frying, thin crispy skin, and gochujang glazes are winning customers from KFC and Popeyes.

MAR 25, 2026 · 7 MIN READ

Salad and Go Cut Its Store Count in Half. The Turnaround Playbook Is a Lesson for Every Fast-Growing Chain.

The drive-thru salad chain went from 146 locations to 71 in less than a year. New CEO Mike Tattersfield says the brand was growing just for growth's sake. Here is what operators can learn from one of the sharpest contractions in recent QSR history.

Whataburger: why Texas won't share its burger chain

How BDT Capital turned a regional cult favorite into a controlled national expansion - 88 new stores in 2024, $3.54M AUV, and a $6B+ valuation built on Texas identity.

The Fried Chicken Boom: Why Chicken Chains Are Adding 750+ New Locations in 2026

While overall QSR franchise growth has stalled at 0.5%, fried chicken chains are on a tear. Dave's Hot Chicken, Wingstop, Slim Chickens, and Raising Cane's are collectively planning 750+ new locations in 2026, fueled by favorable protein economics, cult-level brand loyalty, and white space in markets that legacy burger chains already saturated.

MAR 24, 2026 · 7 MIN READ

Dave's Hot Chicken and Roark Capital: A Billion-Dollar Bet on Becoming the Next Wingstop

Roark Capital paid roughly $1 billion for a 245-unit Nashville hot chicken chain in June 2025. The math only makes sense if you understand the Wingstop playbook Roark has already run once before, and why Dave's Hot Chicken might be the one brand positioned to repeat it.

MAR 20, 2026 · 6 MIN READ

McDonald's vs Jollibee: The Global Fast Food War Nobody Saw Coming

Jollibee operates 1,700+ stores across 18 countries, growing 8-10% annually while McDonald's grows at 2-3%. In the Philippines, Jollibee owns 50% of the QSR market while McDonald's sits at 15%. The fast food map is being redrawn.

Chick-fil-A's Billion-Dollar Bet on Going Global

After decades as a domestic powerhouse, Chick-fil-A is committing $1 billion to international expansion across Europe and Asia, with a target of five new international markets by 2030. The move is the biggest strategic shift in the chain's history.

MAR 25, 2026 · 7 MIN READ

The Confidence Gap: Restaurant Operators Expect Growth in 2026. Their Customers Have Other Plans.

Nearly nine in ten restaurant operators say they are optimistic about 2026. Meanwhile, 68% of consumers are cutting back on dining out and spending $25 less per week than they did last summer. The gap between what operators believe and what customers are doing has never been wider.

McDonald's Q4 2025: Record Revenue, 2,600 New Restaurants Planned, and the $37 Billion Bet on Growth

McDonald's closed 2025 with $7.01B in Q4 revenue, beating estimates by nearly 3%. With 2,600 new openings planned for 2026, the chain is racing toward 50,000 global locations.