88 PIECES · UPDATED DAILY
Restaurant tech adoption reality: mobile ordering and kiosks mainstream (85%+), AI drive-thru struggling (15%), robot cooks mostly hype (<1%). What's working vs. what's not.
AI-powered voice ordering systems are being deployed at hundreds of QSR drive-thru locations in 2026, promising faster order times and consistent upselling. But the technology faces real challenges around accuracy, cost, and customer acceptance.
In a small restaurant in Naperville, Illinois, a machine assembled 300 salads during a lunch rush. No human hands touched the ingredients after prep. A conveyor system measured portions, dispensed ...